Using your holiday leftovers is something that many people struggle with (including me), so when I come across a recipe that helps me utilize them (Thanks Matt D), I was all for the adventure. And hello… POT PIE. This is such a nostalgic food for me (and my husband) that days after the pie…
Chicken Cordon Bleu always seemed like a very difficult thing to make for a home cook to accomplish, but as this video will show you, it’s actually relatively “easy”! The hardest part was getting my hands dirty and reading directions in the correct order. Then if that wasn’t fun enough, we pitted the oven against…