Attention Salsa lovers! This is a salsa you MUST try!!! Seriously though! This Cranberry Salsa is surprisingly easy and oh-so-delicious!! It’s a fantastic new twist on the old tired cranberry sauce and a salsa with some pizzaz! You are going to love it!
Print your recipe here:Original recipe from Carlsbad Cravings (I just switched a few things up for my likings). https://carlsbadcravings.com/cranberry-salsa/
Cranberry Salsa
1 12-ounce package fresh cranberries
1 peeled and cored *apple (granny smith, fuji, etc)
1/2 red onion
1/2 cup fresh cilantro
1/2 cup sugar
2 tablespoons lime juice
1 4 ounce can diced green chilies
2-4 jalapenos (seeded)
1/4-1/2 tsp ground ginger or 1 Tablespoon of fresh ginger
1 teaspoon ground cumin
1/2 tsp EACH salt, pepper
INSTRUCTIONS
Combine all the Salsa ingredients in a food processor and process until well combined. Chill well before serving. As it sits, it will mellow and change. Adjust the sugar and salt for your ideal flavors. Drain off any extra juice before serving.
*Note: original recipe called for a granny smith to add some tart, however I found that almost any apple will work! After blending and tasting, adjust your sugar and salt accordingly!
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