Have you ever found yourself staring at your sourdough starter, wondering if you really need to feed it before baking? Or maybe you’ve been tempted to skip a step and just see what happens? Well, I put that curiosity to the test—and the results may surprise you. In my latest video, I baked two…
Blueberries are in season, and so is this bread!!! It’s soooooo good! Print your Blueberry Lemon Sourdough recipe here: Blueberry Lemon Sourdough Ingredients: 290 grams water 20 grams lemon juice 100 grams sourdough starter 460 grams bread flour 11 grams salt 50 grams sugar zest of 1 lemon 1 cup frozen blueberries Instructions: Add…
Strawberries and Cream Sourdough is a thing, and I am soo here for it! Print your Strawberries and Cream Sourdough recipe here: Strawberries and Cream Sourdough Ingredients: 310 grams water 100 grams sourdough starter 460 grams bread flour 11 grams salt 50 grams sugar 1 cup freeze dried strawberries, crushed into smaller bits Do…
Apple Cinnamon Sourdough is my FAVORITE flavor right now… and boy is it good!!!! Print your Apple Cinnamon Sourdough recipe here: Apple Cinnamon Sourdough Ingredients: 310 grams water 100 grams sourdough starter 460 grams bread flour 11 grams salt 50 grams sugar 1 1/2 cups freeze dried apples, crushed into smaller bits Do not…
Are you looking for another sourdough discard recipe? ALWAYS! Fluffy, flavorful, lightly sweet, with a hint of that cardamom spice– these muffins are soo delicious! Help me welcome my mom back to the channel as we adventure with making Cultured Guru’s Orange Cardamom Muffins utilizing some sourdough discard! Print your Orange Cardamom Muffin recipe here:…
Sourdough discard tortillas are a great way to use (not waste) that sourdough discard!! If you make sourdough bread, you most definitely have discard that you need to use or throw away. I’m always looking for recipes to help use not waste! So if you have any recipes you want me to try, please…
I am going to try to explain how this Eurita Clay Pot (not sponsored) has upped my sourdough game! It simply makes the BEST SOURDOUGH I’ve ever tasted. The crust is so chewy and amazing and the bread itself is second to none. I do receive a very small profit from you purchasing through…
Want to make your own Sourdough Starter? Here are the instructions! 🙂 Print your recipe here: Beginners Sourdough starter Ingredients sourdough starter from start to finish: Kitchen scale 2 glass jars with lids Rubber band 1 long scraper/stirrer Flour Lukewarm water Day 1: Mix 25 grams of flour and 25 grams of lukewarm warm…
Y’all… this is sinful dip. Like this is sin set on top of a spoon and shoved into your mouth. Seriously, it’s got cream cheese, mayo, sour cream, parmesan, and mozzarella cheeses all melted together with the chokes and spinach and… we gained 5lbs this week. And yet, every bite was worth it. And…
If you have some sourdough discard you need to use up, you simply must try this amazing recipe! It’s seriously some of the best pumpkin bread I’ve had in a long time! #AdventuresinEverydayCooking #SourdoughDiscard #AECPamperedChef2020 #Sourdoughrecipes ***Links to my favorite things**** 🧤Oven gloves I use (affiliate link): https://amzn.to/3PesyCv 👕 My MERCH is here:…