Are you looking for an easy weeknight meal that is so easy, yet still so extremely tasty? Look no further! This one has it all! A bit sweet, a bit spicy, a touch of acid, and absolutely packed full of flavor. The recipe comes together in seconds and can even be a made ahead and stuck in your freezer (like I’m doing for my pregnant friend). This is a fun one!
Print your recipe here:Garlic Lime Chicken (Freezer Meal)
Ingredients:
● 6-8 Chicken Thighs
● 1 Cup Soy Sauce
● ½ Cup Lime Juice
● 2 Tablespoons Worcestershire Sauce
● 4 Garlic Cloves, Minced
● 1 tsp Dry Mustard
● 1 tsp Ground Pepper
● 2 Tablespoons Cornstarch
Prep for the freezer: Add everything to a freezer safe bag or vacuum sealer bag
Crockpot instructions: Add the frozen or thawed meal to the crockpot. Cook on low for 8 hours or
High for 4 hours.
Pressure cooker instructions: Add the frozen meal to the pressure cooker, add ¼ cup of water,
and set on high for 9 minutes.
If the chicken is thawed, add it to the pressure cooker and set on high for 7 minutes.
Oven instructions: Add thawed chicken to a casserole dish. Preheat the oven to 400°F and bake
for 30 minutes.
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Edited by Kevin Bloomquist – Editing@Bloomquist.com