Garlic oil is so easy to make and it takes literally (or not so literally) 5 minutes! You just need some olive oil and some garlic and voilà, you’ll be cooking with the best oil you’ve ever tasted. So easy! Looking for that fried rice recipe that I mentioned using the confit garlic in?…
Tag: oil
Not your Mother’s Shepherd’s Pie
Not Your Mother’s Shepherd’s Pie was born out of the desire to use up the left overs in the fridge while still maintaining a quick weeknight meal that the kids request! This recipe can be tailored to your own likings and it can be spiced up or down. The current spicy rating is mild…


