Now that I’m in the south, the most important thing ever is getting the sweet tea right. So I asked around and the people have spoken. This is how to make the southern style sweet tea. Then to make matters even better, LTWOL/HIlivy (A Homerays Brand) sent me some Tea Glasses to test out…
Today we are tackling a request for boneless skinless chicken in the air fryer! This is one of my favorite ways to make my chicken for my salads for the week, or a quick dinner! And there is no need to use any extra oil to make the most delicious chicken you’ll ever eat!…
Back by popular demand, TasteBuds! This week I’m adventuring with this month’s TasteBuds subscription so I can work out the kinks before you have any! The third recipe is the Creamy Chicken Pasta which serves 6, prep time 10 minutes, total time in the kitchen 30 minutes. This is a new take to an…
Back by popular demand, TasteBuds! This week I’m adventuring with this month’s TasteBuds subscription so I can work out the kinks before you have any! The second recipe is the the Spicy Sweeet Sloppy Joes which serves 6, prep time 5 minutes, total time in the kitchen 25 minutes. This one was a surprise…
Back by popular demand, TasteBuds! This week I’m adventuring with this month’s TasteBuds subscription so I can work out the kinks before you have any! The first recipe is the Mexican Street Corn Chowder which serves 4, prep time 5 minutes, total time in the kitchen 30 minutes. Can’t wait to see what you…
My friend’s having a baby (HURRAH!) so I’m pulling out the Freezer Meals to stock her up for when the wee one comes! The first recipe I thought I’d stock her up with is my Chickpea & Wild Rice Soup (with or without Chicken). You can make is creamy or just keep all the…
This quick and easy pasta dish delivers! I love me some pasta, and lately I’ve been looking for more pasta recipes that are not only easy (#GetitTogetherandGo) but they don’t use tomatoes (and that I can make gluten free). So when I ran across Aglio E Olio I just knew I had to try it!…
It’s my goal between now and Christmas to hone in on 12 Skills the Everyday Cook needs to know. Some of these are skills I don’t know and I’m just learning (so feel free to correct me, but be kind), while others are skills I know but i want to share because I feel…
Method cooking is back! Today we tackle the hamburger as we put it to the test against the oven, skillet, air fryer, grill press, sous vide, and pressure cooker! Which method is best for you? Which method surprised you? And which will you use next time it’s burger day? * Anova Sous Vid (affiliate…
Is it baking season yet?! Well, maybe if we start baking, the weather will follow suit and bring us some cooler temps! So to help do my part in convincing the seasons to change, we are making Raspberry Streusel Bars! These are so easy to throw together with just a few pantry staples (because…