Earlier this month on TikTok I saw Yumna from FeelGoodFoodie throw together a pasta dish in seconds using store bought hummus!! I was so fascinated I ran right out and tried it! This was so easy and I can see this becoming a regular meal in my rotation. There are so many different flavors…
Ratatouille is one of those dishes that almost everyone has heard of, but very few people have tried. So, in the name of adventure, I tried it! And, I’m actually quite impressed at how very easy this recipe was. It was a little fiddley, I will attest, but that was all made up for…
As a home cook, buying expensive cuts a meat is usually out of my comfort zone (and budget). Filet Mignon is expensive and frankly it has been a downright scary idea to adventure forth and make this in my kitchen. But this year when our anniversary dinner came around, we decided to put intimidation aside…
I live in a rural community in Northern California and each week during the summer we get a CSA (Community Supported Agriculture) fruit and veggie box from a local farmer. Last weeks box had some beautiful eggplant! However, I’ve never cooked with eggplant. Not ever. So off I ran with some adventuresome recipes. But… none…
Asian inspired meals are always a hit in our house and in this ground beef take on Beef and Broccoli, you will be feeling the all the right vibes! This 15 minute #GetitTogetherandGo recipe is quick and easy and PACKED with flavor! My only suggestion is to add green onions and maybe some carrots (during…
This season I’m highlighting some “get it together & go” recipes that will hopefully arm you with tasty goodness on these busy summertime days! This one is a goody! I use it all season long and because it’s easy to mix-up, I never have the same Garden Skillet twice. All you need is some sausage…
Not Your Mother’s Shepherd’s Pie was born out of the desire to use up the left overs in the fridge while still maintaining a quick weeknight meal that the kids request! This recipe can be tailored to your own likings and it can be spiced up or down. The current spicy rating is mild…
Have you ever wondered what makes an Omelette (or omelet) specifically French? Well, in today’s adventure I will show you how to make the perfect (nearly perfect) French Omelette (after literally weeks of adventuring)! All you need is a little practice and patience then… voilà!! A perfect, light and fluffy omelette! Glad you got…