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What to do when your chicken is too big… Rotisserie Chicken Dinner save (Deluxe Air Fryer)

Posted on February 21, 2024 by AEC Heather

 Have you ever found yourself ready to make a rotisserie chicken in your Deluxe Air Fryer only to realize your chicken is too big? You’re in luck, that is exactly what happened today! And I am going to show you how to get around the big bird dilemma and still get beautiful rotisserie chicken!…

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Creme Brulee in the Sous Vide

Posted on February 1, 2024January 30, 2024 by AEC Heather

 This is possibly the easiest and most delicious Creme Brulee I’ve ever made and eaten! Print your Creme Brulee recipe here:  Sous Vide Crème Brûlée Ingredients 5 large egg yolks 1/2 cup granulated sugar 2 cups heavy cream (or combo of half/half and cream) 1/4 teaspoon salt 1 teaspoon vanilla extract Topping ¼…

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Upping my sourdough game (Eurita Clay Pot Dutch Oven)

Posted on September 25, 2023September 18, 2023 by AEC Heather

 I am going to try to explain how this Eurita Clay Pot (not sponsored) has upped my sourdough game! It simply makes the BEST SOURDOUGH I’ve ever tasted. The crust is so chewy and amazing and the bread itself is second to none. I do receive a very small profit from you purchasing through…

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Blender Pear Sauce – from unsavory pears

Posted on April 13, 2023April 10, 2023 by AEC Heather

 This week we got stuck with some not so pleasant pears and instead of tossing them in the bin, I thought I would share my method and recipe for rescuing what would have been waste! Using this method and idea, you can save almost anything and make it into sauce or a puree to…

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Which method works best? (Salmon)

Posted on November 7, 2022November 7, 2022 by AEC Heather

 After a long delay (Okay, maybe I was stalling) it’s time to do the salmon battle!! I’ve taken 6 pieces of salmon, seasoned them exactly the same, then cooked them all of the different ways! We are putting the Sous Vide, Pressure Cooker, Air Fryer, Stovetop, Oven, and the Grill to the test for…

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Which method works best (hamburgers)?

Posted on August 25, 2022August 24, 2022 by AEC Heather

 Method cooking is back! Today we tackle the hamburger as we put it to the test against the oven, skillet, air fryer, grill press, sous vide, and pressure cooker! Which method is best for you? Which method surprised you? And which will you use next time it’s burger day? * Anova Sous Vid (affiliate…

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Review: Under Sink Mat (Kocwell)

Posted on August 1, 2022August 24, 2022 by AEC Heather

 This is the kitchen gadget we’ve all been waiting for! It’s an under sink mat that will not only save your sanity, but it will possibly save your marriage too 😉 The amazing design holds 2 gallons (YES GALLONS) of water (should that happen to your under the sink area–Lord, help you if it…

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Sous Vide Egg Bites in the Deluxe Multi-Cooker (with Olivia)

Posted on April 25, 2022August 31, 2022 by AEC Heather

 My niece Olivia is on the channel today and she wanted to learn how to use the Deluxe Multi-Cooker from #PamperedChef to make Sous Vide Egg Bites! They are so easy, even a kid can do it. Check out the new Pampered Chef Deluxe Multi Cooker (personal website link): https://www.pamperedchef.com/pws/aecheather/shop/Small+Appliances/Pressure+Cooker/Deluxe+Multi+Cooker/100659 Side note: The next…

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Should your kids use the air fryer?

Posted on April 4, 2022August 31, 2022 by AEC Heather

 Watch as my nephew Maddox (age 9) shows us how he uses the #DeluxeAirFryer to make his version of a copy cat Chick-Fil-A Sandwich! Then after he amazes all of us with his ability to master the #AirFryer, I’ll show him how to make Mini Cherry Pies for his family. BONUS: Maddox shares with…

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Blazant Flare T1 Digital Air Fryer Review

Posted on March 14, 2022August 31, 2022 by AEC Heather

Today I’ll be reviewing the Blazant Flare T-01 Digital Air Fryer. I’m going to give you the run down of the machine and how it works, and we are going to test out some of it’s features. Can I be converted to a basket air fryer with this one? We shall see! Thank you #Blazant…

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