The time has come for another head-to-head battle with my Dad! And this time, we are battling with 3 pound rib eyes! He’s going to use the traditional method of searing first and then finishing in the oven, while I’m going to Sous Vide, then sear, using my #AnovaSousVide. Who do you think is…
Recipes
Mini Nutella Donuts (pop-can recipe)
What do you get when you cross pop-can biscuits with Nutella? You go up a pant size… but you love every minute of it. BUT REALLY, these lil’ mini nuggets of joy are AMAZING. My husband and I ate the whole lot… in one night… I regret nothing. Print your recipe here: Mini…
Air Fryer Cheesecake (with Olivia) – Adventures in Everyday Cooking
When my niece Olivia told me she wanted to make cheesecake, I nearly jumped out of my shoes for this adventure! Especially since I’d never made cheesecake in the air fryer before today. AND YOU GUYS… I’m going to say it was perfect cheesecake… but it was very close. Cheesecake in the air fryer……
Should your kids use the air fryer?
Watch as my nephew Maddox (age 9) shows us how he uses the #DeluxeAirFryer to make his version of a copy cat Chick-Fil-A Sandwich! Then after he amazes all of us with his ability to master the #AirFryer, I’ll show him how to make Mini Cherry Pies for his family. BONUS: Maddox shares with…
Pressure Cooker Spaghetti Bolognese (w/Homemade Tagliatelle)
Spaghetti Bolognese in the #PressureCooker is a game changer! If you are a Bolognese fan, you simply MUST try this! If you have no idea what Spaghetti Bolognese is, it’s a meat sauce that (depending on your region) may or my not have tomatoes in it! And instead of thin pasta, it’s a wider…
Vanilla Latte Coffee Cake with Sue
Have you ever heard of putting coffee in your coffee cake? I surely hadn’t, so when my friend Sue offered to show me her recipe, I said, “I’m in!” And oh my goodness you guys, this is an amazing recipe that you WILL want to try in your own everyday kitchen. Thank you Sue…
Corned Beef in the Sous Vide/ Deluxe Multi Cooker
The #PamperedChef #DeluxeMultiCooker is here! And just in time for St. Patrick’s Day, we are doing Sous Vide Corned Beef! Oh my word, you will never have a more tender corned beef than you will in the sous vide. It was so good, I did it twice. No kidding. You gotta see! Find your…
Which method works best? (Pork Chops)
Which method works best is back! And this time we are putting pork chops to the ultimate method test in the #AirFryer, #sousvide, #PressureCooker, #GrillPress, oven, and stovetop! The results were much different than with the chicken, which kind of surprised us all! Which method do you think worked best? Comment below! Print your recipe…
Homemade Gnocchi in the Air Fryer
I’m going to cut right to the chase… Gnocchi in the air fryer is amazing! I don’t think I will do gnocchi another way ever again in my life. Even froze gnocchi will work in the air fryer, but today I’m doing a bonus for this video, we are making it from scratch! And I’m…
Chicken Lo Mein (Rivals take out?!)
How have I’ve never done this before?! This recipe is so very easy, tailorable, and so incredibly tasty! I will definitely be making this again! Thank you Lara Clouse for suggesting this adventure! Print your recipe here: Chicken Lo Mein Ingredients for chicken marinade: 1/2 cup soy sauce 2/3 cup brown sugar 1/3…









