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Recipes

Ditch the box! Instant Pot Macaroni and Cheese

Posted on December 6, 2021August 31, 2022 by AEC Heather

 If you are craving Mac N Cheese but you don’t have a box, I have a solution for you! But not only is this a solution… it should be your new GO-TO for Mac N Cheese! Totally tailorable (meaning, you can use Gluten Free noodles or a variety of cheeses), totally amazing!!!! But you…

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Swedish Tea Ring (w/ time saving hack)

Posted on December 2, 2021August 31, 2022 by AEC Heather

If you are looking for a super quick, but beautiful holiday treat… you have found it! Check out this hack for a Swedish Tea Ring (Half-Moon Cake, English Tea Ring) using pop-can pizza dough! I actually can’t believe this actually worked as well as it did! I’m one happy time-saver! Print the Swedish Tea Ring…

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Instant Pot Turkey Noodle Soup (leftovers)

Posted on November 29, 2021September 21, 2022 by AEC Heather

I’m sure you have leftover turkey, just like the rest of us, so I wanted to share a recipe we love! And in the instant pot (or any pressure cooker) this comes together in 10 minutes (give or take my math) in just ONE POT! No pre-boiling of the noodles required! Print your Turkey Noodle…

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Gluten Free Pumpkin Roll

Posted on November 22, 2021August 31, 2022 by AEC Heather

 Check out this classic Pumpkin Roll recipe turned Gluten Free! (Don’t worry, you can make it with all purpose wheat flour too). These Pumpkin Rolls are one of my favorite treats to make (and sell) over the holiday season. Serve this divine roll straight from the freezer! So, so, so good! Thank you to…

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Can you Sous Vide a Turkey?

Posted on November 18, 2021August 31, 2022 by AEC Heather

 Bonus video! It’s time to sous vide a turkey! If you’ve been watching this channel for a while, it comes as no surprise that I’m headed down this adventurous path! It was so easy to do and you will not believe the results! Want to see the brine video? https://youtu.be/2r2wNnEi_6M Directions: Set your sous…

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Green Chicken Enchilada Soup (Keto Friendly)

Posted on November 15, 2021August 31, 2022 by AEC Heather

 Find your recipe here: https://adventuresineverydaycooking.com/recipes/enchilada-soup/ My all-time favorite thing to make with our Mexican leftovers, is chicken enchiladas. But making those enchiladas into soup… well that’s just pure genius. This soup is super easy to make, customizable with your favorite veggies, and best of all, it’s keto friendly! Thank you John Casey for suggesting…

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Brining a Turkey for Thanksgiving

Posted on November 11, 2021August 31, 2022 by AEC Heather

 This is the year! Survey says: Brine your turkey! I asked what everyone’s preferred method for making their Thanksgiving Turkey and the overwhelming response was “brine it first then it doesn’t matter how you cook it”. So today I’m going to show you an easy pantry staple brine and how to brine your bird!…

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Clam Chowder

Posted on November 8, 2021August 31, 2022 by AEC Heather

Move over Pier 39, homemade clam chowder just might be better! Do you have a craving for good clam chowder but don’t have the time to take a trip to the coast? You can make some at home that will seriously RIVAL any clam chowder stand! Print your Clam Chowder recipe here:  Clam Chowder…

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Double Layer No-Bake Pumpkin Pie

Posted on November 4, 2021August 31, 2022 by AEC Heather

 This divine dessert (made of a cream cheese layer, a pumpkin pie layer, and the graham cracker crust) will be one of those recipes that will leave people craving for more! If you don’t like pumpkin pie, this recipe just might change your mind. Print your Double Layer No Bake Pumpkin Pie recipe here:…

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FoodSaver Adventure: Sous Vide Pulled Pork

Posted on November 1, 2021August 31, 2022 by AEC Heather

 The #FoodSaver Adventure continues, but I’ve upgraded my machine (FM5000) and I wanted to share why! I’ve had this machine for several months now and I absolutely love it (especially for soups, broths, and sauces). Today, I’m going to utilize it for making Pulled Pork in my #Anova Immersion Circulator (#SousVide)! And after this…

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