Chef AEC Heather
All Recipes and Posts by AEC Heather
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French Madeleines – Gluten free comparison – Adventures in Everyday Cooking
I love French Madeleines but I haven’t been able to find a good gluten free one that ticks every box. So I created my own recipe using a traditional recipe as my backbone and boy is it good and you can’t tell the difference between the gluten free and the ... more
Read moreChicken Lo Mein (Rivals take out?!)
How have I’ve never done this before?! This recipe is so very easy, tailorable, and so incredibly tasty! I will definitely be making this again! Thank you Lara Clouse for suggesting this adventure! Print your recipe here: Chicken Lo Mein Ingredients for chicken marinade: 1/2 cup soy sauce ... more
Read moreHomemade Gnocchi in the Air Fryer
I’m going to cut right to the chase… Gnocchi in the air fryer is amazing! I don’t think I will do gnocchi another way ever again in my life. Even froze gnocchi will work in the air fryer, but today I’m doing a bonus for this video, we are making ... more
Read moreHow to cut a pork loin – Budget Friendly
Want to save some space on your budget? Try cutting your own pork chops and/or roasts out of a whole pork loin! You’ll be surprised at just how easy it is and how incredibly awesome it is that you get to decide how thick or thin you want your ... more
Read moreWhich method works best? (Pork Chops)
Which method works best is back! And this time we are putting pork chops to the ultimate method test in the #AirFryer, #sousvide, #PressureCooker, #GrillPress, oven, and stovetop! The results were much different than with the chicken, which kind of surprised us all! Which method do you think worked best? ... more
Read moreBlazant Flare T1 Digital Air Fryer Review
Today I’ll be reviewing the Blazant Flare T-01 Digital Air Fryer. I’m going to give you the run down of the machine and how it works, and we are going to test out some of it’s features. Can I be converted to a basket air fryer with this one? We ... more
Read moreCorned Beef in the Sous Vide/ Deluxe Multi Cooker
The #PamperedChef #DeluxeMultiCooker is here! And just in time for St. Patrick’s Day, we are doing Sous Vide Corned Beef! Oh my word, you will never have a more tender corned beef than you will in the sous vide. It was so good, I did it twice. No kidding. ... more
Read moreAir Fryer Encha-burrito
Challenging ourselves to use left overs is hard. So I thought I would share one of my fam-favorites… Encha-Burrito. It’s like enchilada, but it’s not! Utilize any leftovers you have or make it from scratch, this one is a sure crowd pleaser in your air fryer! Thank you #Blazant for ... more
Read moreVanilla Latte Coffee Cake with Sue
Have you ever heard of putting coffee in your coffee cake? I surely hadn’t, so when my friend Sue offered to show me her recipe, I said, “I’m in!” And oh my goodness you guys, this is an amazing recipe that you WILL want to try in your own ... more
Read morePressure Cooker Spaghetti Bolognese (w/Homemade Tagliatelle)
Spaghetti Bolognese in the #PressureCooker is a game changer! If you are a Bolognese fan, you simply MUST try this! If you have no idea what Spaghetti Bolognese is, it’s a meat sauce that (depending on your region) may or my not have tomatoes in it! And instead of ... more
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