Category: FoodSaver
Chickpea and Wild Rice Soup (Freezer Meal)
My friend’s having a baby (HURRAH!) so I’m pulling out the Freezer Meals to stock her up for when the wee one comes! The first recipe I thought I’d stock her up with is my Chickpea & Wild Rice Soup (with or without Chicken). You can make is creamy ... more
Read moreWhich method works best (hamburgers)?
Method cooking is back! Today we tackle the hamburger as we put it to the test against the oven, skillet, air fryer, grill press, sous vide, and pressure cooker! Which method is best for you? Which method surprised you? And which will you use next time it’s burger day? ... more
Read moreWhich method works best? (Pork Chops)
Which method works best is back! And this time we are putting pork chops to the ultimate method test in the #AirFryer, #sousvide, #PressureCooker, #GrillPress, oven, and stovetop! The results were much different than with the chicken, which kind of surprised us all! Which method do you think worked best? ... more
Read moreHow to cut a pork loin – Budget Friendly
Want to save some space on your budget? Try cutting your own pork chops and/or roasts out of a whole pork loin! You’ll be surprised at just how easy it is and how incredibly awesome it is that you get to decide how thick or thin you want your ... more
Read moreWhole chicken in the microwave?!
Can you seriously cook a whole chicken in the microwave and have it be not only edible, but actually good?! Well, let’s find out. A few months ago someone asked me if you could cook chicken in the microwave (think dorm rooms!), so today I’m trying it and the ... more
Read moreWhich method works best? (Chicken)
Today I’m putting chicken to the ultimate method test in the #AirFryer, #sousvide, #PressureCooker, #GrillPress, oven, and stovetop*! This was extremely enlightening for everyone and even though our preferences were different when the marks were added up (ease of use, flavor, etc), we all agreed! Which method do you ... more
Read moreBurgers: the reason to get a sous vide!
Community member Fred F suggested I try to sous vide some burgers and OH MY WORD. This… THIS! If you needed another reason to buy a sous vide… THIS is it. Never suffer with overcook cheese burgers or hamburgers again. I will never make burgers another way… EVER! Sous Vide ... more
Read moreAir Fryer Chicken Shawarma Bowls
This quick and easy air fried chicken shawarma bowl is AMAZING! And when you use the #DeluxeAirFryer it makes it that much better! This is definitely something we will be putting in the monthly mix! Delish! Totally a #GetitTogetherandGO recipe! FM5000 #FoodSaver link: https://amzn.to/3x3Gabz Link to the after market ... more
Read moreSous-Vide Rib Eye Steak
Thank you to community member Lula Mamie for suggesting Rib Eye in the Sous Vide! This was completely amazing!! I was so shocked it worked so well!! Print your recipe here: Original recipe here: https://www.tastingtable.com/cook/recipes/sous-vide-rib-eye-steak-recipe Sous-Vide Rib Eye Steak Ingredients: One 16-to-18-ounce boneless rib eye steak Kosher salt ... more
Read moreDid someone say bacon? Curing, smoking, cutting my own bacon.
I love bacon, so when the idea popped into my head to try and make my own, you know I was onboard. But since I didn’t have a smoker, I thought that maybe I wasn’t going to be able to do it. But after many hours of researching and employing ... more
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